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Index : Publications : Articles : 2003 Articles : Quarter 1 : 01/05

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Inside the Vineyard -
 Articles about life @ Vineyard Boise
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Kinda Wild!

 

By Debbie Gallager


When I got asked to go on the cattle round up for Feeding God's Children, I had no idea what was in store. On one hand I was excited about the blessing of the cattle for providing beef for our ministry, on the other I was clueless to ranching.  Being a horse-riding city girl from Memphis, Tennessee, I was thinking that this was going to be a piece of cake.  What could be so hard about herding a buncha cows?  Aren't the horses much smarter?

O-dark-thirty. Time to get up and rustle some cows.

I met the gang at Moxie Java. Of course being Vineyardites we have to gather for coffee before doing anything else!  Here I met the roundup posse: Ranger Bud, Pete, Verlyn, Kim & Gary & their son. We then headed out towards Jordan Valley. The drive out was nice, although I had no idea that people lived this far out in the country.  The landscape was a beautiful witness to God's Creation.

Next we had a great lunch & time of fellowship with George & Chris Elsner, one of the families that were donating the small herd.  During lunch Chris casually mentioned that some of the cows we were to pick up were "kinda wild".  I think we should have had a clue at this point but none of us really paid much attention.

After lunch we headed out  to gather the first bunch - five cows in a small corral.  We backed up the trailer, and presto, the cows ran right in.  I'm thinking, "Well, that was easy!"

Our little caravan then hit the road to another farm for the other 8 cows.  These were the cattle that Chris referred to as "kinda wild".  God must have certainly been chuckling at this point, because we were still clueless as to how wild this time would be. 

We found the eight cattle in a 40-acre pasture all bunched up together.  Our more experienced cattle hands (Bud & Pete) decided to open the fence and herd them down a small lane to a cattle shute.  Sounded easy enough, but these "kinda wild" cattle had their own ideas and took off for the back 40.  “No problem, we will just follow them down and head them back into a small corral.”

At this point I'm thinkin', "Shouldn't we be on horses?"  It was all too prophetic.  The seven of us fanned out on foot and tried to herd these cattle into the corral.  In a smaller area this probably would have worked fine.... but the combination of 40 acres and too many city folk was a formula destined for failure.  

The cows would start to move a little in the right direction, but then would take off across the field, jumping fences like deer.  This was when the term "kinda wild" finally meant something to me.  Fences don't mean anything to "kinda wild" cows.  One heifer eventually ran several miles & jumped five fences before some neighborly neighbors caught her.  

By this time it was getting late so we decided to head back with the cattle we already had in the trailer. The others could wait until the next week.

When we returned, thanks to George's father, the cattle were in a small pen. He is a smart cattleman! He lured the cattle in the corral by moving their water in there.  This time the loading was easy and the cattle successfully made it to the packing plant and the beef made it to the Feeding God's Children ministry.

We are truly grateful to the ranchers who donated the "kinda wild" beef, the processing plant and to God for bringing all of this together.  The beef will feed our city's homeless & low income for the next year.

 

Cattle Giveaway Background

 

By Tempe McFarlane


What a great cow story Deb shared with you!

I'd like to share a little history about how all this came to be. My name's Tempe McFarlane, and my husband Tim and I have been involved with Feeding God's Children for the past eight years. About 3 years ago we got a phone call from George, a feller in our congregation. George is a cowboy living out by Murphy and raises a few cows each year for his own family of seven. George said he had been mighty blessed by the Lord that particular year and wanted to pass on the blessing by giving one of his cows for us to butcher and feed the beef to the homeless.

Tim and I drove to Murphy, picked up the cow, and took it to pasture. A month later we hauled it to the processing plant, paid the butcher and processing fees and hauled the packaged hamburger to the walk-in freezer at the Vineyard Barnabas Center. For the next three weeks, that meat was handed out in food boxes at the food Pantry and also cooked up on the barbecue grill at Julia Davis Park to feed the homeless that come hungry every Sunday afternoon.

Well, George was so happy that he could help feed the hungry by donating a cow, he started telling his rancher friends about it. Within 3-4 months, we received a call that 12 cows were being given to Feeding God's Children ministry to help feed the homeless. WOW! Now that's a lot of beef! This was enough beef to supply the Barnabas Ministries for 6-9 months. What a huge blessing!

Then the reality hit me. We would need $1,500.00 to process all this beef. I had no idea where will the money come from. This one bill was more than three times the monthly budget for Feeding God's Children.

I picked up the phone and started calling, asking every butcher in town if they would be willing to give us a great discount in their beef processing fees. I explained the story.....that we were blessed with this huge and wonderful donation, but didn't have the funds for the large processing fees for that many cattle. I called, and called, and called. I was told "no, sorry" more times that one should hear in a lifetime. After I had exhausted every "small ranch" type processing plant, Tim suggested I contact some "commercial" processors. I did and again I encountered those familiar words, "No, sorry".

Then I felt this tugging on my heart. It was God saying, "Talk to me about this, Tempe". So I did. I stopped and prayed. I said "God, you've blessed us with all these cows. Would you now please bless us with the inexpensive processing to go along with it? You say that all things are possible with you God, so could you make this work....for Your glory."

I picked up the telephone to contact the last commercial processor listed in the yellow pages. The lady on the other end said, "Sorry, we only do commercial processing" - those all too familiar words.

After some persistence (and continuing my serious talk with God while I was on hold!) she finally connected me with the manager. He was willing to listen to the story and was touched. God moved in his heart and gave him a love for the homeless. It was sweet. He said, "Here's the scoop. I'll butcher and process the beef for free, and I'll contact my buddy down the street and tell him he has to make the paddy's for free." FOR FREE !!! Wow, I was thinking discount, and this guy's offering to do it all for FREE. Maybe if only I would have prayed first, maybe I wouldn't have had to hear all those "Ño's"!

Then again, God's timing is so perfect. He orchestrates all things. He must have wanted this man, at this exact time, to be a part of this big, beautiful blessing. God quite often is working behind the scene on the lives of the people we are interacting with. What may seem like a blessing to us, is really a blessing to many, many others.

Well, that story took place a couple of years ago, and just this week we picked up another pallet of beef, again from ranchers donating a dozen cattle. That wasn't the first or the second, but the third time we've been given 12 head of cattle. And it is the third time it's been processed for free from the same processing plant.

Just one more thing - there's also a moral to this story. Through God's provision, one person got this thing rolling. One person had to step out in faith. You too can be that person. Yes, God will use little ole you. Press on, be willing, and see what God will do. I'm pretty sure He will amaze you!

 
 


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